Pauline's Pralines, 150g

Almonds from Provence, sugar.

Nutritional analysis per 100 g:

- Energy: 2242 kJ / 538 kcal
- Fat: 32.5 g
- of which saturates: 2.8 g
- Carbohydrates: 47.1 g
- of which sugars: 42.7 g
- Protein: 10.8 g
- Sodium: 0.0022 g
- Dietary fiber: 6.9 g

Here are some culinary ideas to showcase Pauline's pralines:

• Praline Brioche: A soft brioche filled with pralines to add a crunchy, sweet touch, perfect for breakfast or an afternoon snack.
• Praline Cookies: Add praline pieces to cookie dough for a sweet crunch that pairs wonderfully with chocolate or vanilla.
• Fruit Salad with Praline Crumble: For a light dessert, sprinkle crushed pralines over a fresh fruit salad to add a crunchy texture and a hint of sweetness.
• Chocolate Mousse with Pralines: Add crushed pralines to chocolate mousse for a delightful contrast between the light mousse and praline crunch.
• Praline Ice Cream: Make homemade ice cream with praline pieces for a sweet, crunchy twist that’s sure to please.
• Praline Financiers: Golden, moist financiers topped with pralines for a delicious treat or a small indulgence with coffee.
• Praline Crème Brûlée: Sprinkle pralines over classic crème brûlée to add a colorful, crunchy surface alongside the traditional caramelized sugar.
• Pralines with Coffee: Serve whole or slightly crushed pralines alongside an espresso or latte for a perfect contrast between sweet crunch and coffee’s intensity.